The iron-grey sky sealed our small corner of the countryside as we tramped through the whitening fields, the rest of the view lost in the horizontal blizzard that whipped our cheeks rosy red, hats pulled down over cold ears, scarves tightly knotted, gloved hands thrust deep into pockets. We turned for home, taking the short cut this time, as the world turned empty and white around us.
Back at the farmhouse, he split the last of the winter logs and we lit the fire, opened a bottle and idled the rest of the snowy afternoon away, cocooned from the outside world. The Sunday papers kept us busy, then a late lunch in the snowbound conservatory, candles lit, spring flowers in a jam jar glowing on the snow white African table cloth. We ate a delicious leg of lamb from the local butchers, with roasted vegetables in olive oil and garlic, red wine gravy, then chocolate pudding. My favourite.
For a little while, it was time out of time, and a lovely magical day.